Whether they’re nestled between slices of bread, balanced atop bagels, or loaded onto croissants, breakfast sandwiches are a beloved part of our diets.
![A bacon, egg, and cheese sandwich on an everything bagel against a purple backdrop with lightning and dollar bills.](https://20627419.fs1.hubspotusercontent-na1.net/hub/20627419/hubfs/The%20Hustle/Assets/Images/451829687-19-News-Brief_2023-10-29T234432.682Z.webp?width=595&height=400&name=451829687-19-News-Brief_2023-10-29T234432.682Z.webp)
And amid rival cereal’s fall from grace, there’s more room than ever to make it big at the breakfast table.Now, the breakfast sandwich is making its move, per The Washington Post:
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Food