For drive-thrus, faster doesn’t always mean better

Subscribe for your daily dose of unconventional business news 🚀

Please provide a valid email address.

Visual: Singdhi Sokpo

For drive-thrus, faster doesn’t always mean better

Much of what makes fast food fast is the drive-thru. Even pre-pandemic, some 70% of fast-food sales came from the driver’s seat. (It’s now 90%+.)

A recent study by QSR Magazine found that Taco Bell leads the pack in speed and Chick-fil-A comes in dead-last:

  • 52.4% of Chick-fil-A customers say drive-thru service is excellent versus 26.7% of Taco Bell customers.
  • Chick-fil-A notches 100% order accuracy versus 86.7% at Taco Bell.

But don’t expect Taco Bell to slow down. The brand has plans for a 2-story drive-thru format, with the kitchen on top and 4 drive-thru lanes underneath. This brings a whole new meaning to locos tacos.

Topics:

Food

Franchise

Related Articles

Get the 5-minute news brief keeping 2.5M+ innovators in the loop. Always free. 100% fresh. No bullsh*t.

Please provide a valid email address.

We're committed to your privacy. HubSpot uses the information you provide to us to contact you about our relevant content, products, and services. You may unsubscribe from these communications at any time. For more information, check out our privacy policy.

This form is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.